Feed the sick

I have been sick the last couple of days, but now it's finally starting to "clear out". So yesterday I felt like making soup, something I haven't' made in a while.

So I made a spicy italian inspired tomato soup with homemade croutons. Healthy (mm so n' so) and delicious! And good for sick people because it's full of garlic, and well, it's soup :)

Croutons are so easy to make and SO much more delicious (and probably healthier too) when you make them your self. I made mine out of wholewheat-rye buns, cut them into squares and fried them on a pan with oil with loads of garlic, fresh basil and a pinch of salt. Tadaa, easy breezy beautiful, croutons!

Sorry for the messy display. I had already eaten half the bowl before I remembered to take a photo.

And soup is the easiest dish to make, you don't have to think at all, just use some stock, a lot of veggies, garlic and cream (well I use skimmed milk, same same) and then you add on what ever you like. 

Soup is gooood!

xx Julie